Feta Cheese Pie
Description
Homemade baked goods for tea. You can prepare a cheese pie at home using yeast or puff pastry, for example, but this version highlights the filling's flavor particularly well. If desired, you can add fresh herbs or aromatic spices to the filling to taste. This baked treat is perfect for breakfast, a snack, or a picnic. The baking is done. Serve at the table.
Instructions
- 1
Step 1
1. First, turn on the oven and let it preheat to 180 degrees. To prepare the dough, mix the cottage cheese and grated butter in a deep bowl.
- 2
Step 2
2. Mix everything thoroughly until smooth. Add the egg.
- 3
Step 3
3. Combine the sugar, baking soda, and flour. Sift everything together and add to the bowl.
- 4
Step 4
4. Now you need to knead a uniform, moderately firm dough that is easy to work with.
- 5
Step 5
5. Now you can prepare the filling, while the dough can be placed in the refrigerator for the time being. Mix the cheese with sour cream and add the egg. To give a piquant note to this cheese pie recipe, garlic is used. Pass it through a garlic press, add to the bowl, and thoroughly mix everything.
- 6
Step 6
6. Carefully divide the dough in half. Place one part onto the bottom of the pan and press it with your hands to form an even crust.
- 7
Step 7
7. Now you can add the filling.
- 8
Step 8
8. Cover with the second half of the dough. You can optionally sprinkle with sesame seeds, for example. Now place the pan in the oven.
- 9
Step 9
9. After 20-25 minutes, when a golden crust forms, the homemade feta cheese pie will be ready. Very appetizing and incredibly delicious!