Apricot and Strawberry Pie in Lavash
Description
The recipe won’t take much time. Lavash is a wonderful base for homemade baking. You can make both sweet and savory pies from lavash. Today we will prepare a very tasty pie that both adults and children will enjoy. Take note of this recipe. You can serve the pie with your favorite drinks. You can serve it with tea or coffee.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Wash the strawberries and remove the stems. Cut the strawberries into small cubes. Also wash the apricots, remove the pits, and cut the flesh into small pieces.
- 3
Step 3
Add sugar and a little starch to the strawberries and apricots so it seals in all the juices. Stir.
- 4
Step 4
Now place a little filling on each sheet of lavash.
- 5
Step 5
Roll the lavash into a tube. Make all the lavash preparations this way — 5 pieces.
- 6
Step 6
Place all the rolls in a greased baking dish.
- 7
Step 7
Separately, whisk the egg and yogurt.
- 8
Step 8
Pour everything into a baking dish and sprinkle with sesame seeds. Bake in the oven at 180°C for 35–40 minutes. After that, serve.
- 9
Step 9
Enjoy your meal!