Pie
Description
The pastry is prepared simply and quickly. The pie is perfect for a home tea party or a gathering with friends. A pastry of the “simple and very tasty” kind, you’ll want another and another piece! The pie fully lives up to its name, it is truly soft and tender – like a pillow! Treat your loved ones to this fragrant homemade pastry! A
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
First, let's make the chocolate dough. For this, beat 3 eggs and 150 grams of sugar until you get a fluffy white foam.
- 3
Step 3
Add the vegetable oil.
- 4
Step 4
Add milk and stir.
- 5
Step 5
Separately combine the cocoa, flour, and baking powder. Sift and add to the batter.
- 6
Step 6
No need to whisk, just stir everything until the lumps disappear.
- 7
Step 7
For the cottage cheese dough, combine the cottage cheese, the remaining sugar, the egg, vanilla, and starch. Blend the mixture with an immersion blender until smooth.
- 8
Step 8
Transfer the chocolate dough into a butter‑greased baking dish.
- 9
Step 9
On top, using a pastry bag or a regular spoon, spread the cottage cheese filling over the chocolate batter. Apply the batter in strips, in a lattice pattern. The number of strips can be any, at your discretion.
- 10
Step 10
Bake in a preheated 180°C oven for about 35 minutes. Then let it cool, carefully remove it and dust the top with powdered sugar. The "Cushion" pie is ready.
- 11
Step 11
Ready. Serve at the table.