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Pie on a roux
Baked goods

Pie on a roux

60 min4 serv.21 февр. 2026 г.

Description

Homemade baked treat for tea. Brew strong tea, then strain it. In a bowl, mix the ingredients for the dough with the cold tea. Pour into a greased baking dish and bake for about 40 minutes. Dust with powdered sugar before serving. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Crack 2 eggs into a bowl. I used 3 because my eggs are small.

  2. 2

    Step 2

    Step 2

    Brew the tea. When cooled, strain it.

  3. 3

    Step 3

    Step 3

    Add sugar and baking powder to the eggs. Beat well. Pour in the cooled tea and add kefir. Add cocoa and flour as well. Knead the dough.

  4. 4

    Step 4

    Step 4

    Pour in the vegetable oil. Melt the butter and add it to the dough as well, then mix. Grease the baking form with vegetable oil. Transfer the dough into the form. The dough should have the consistency of thick sour cream.

  5. 5

    Step 5

    Step 5

    Bake the pie in the oven at 160 degrees for about 40 minutes. Serve at the table with tea.