Pie on whey without yeast

Description

Perfectly pairs with tea and coffee. Today we will prepare a very delicious cake in a multicooker. If you don't have this kitchen appliance, you can use an oven instead—this cake cannot be ruined. For soaking, you can use your favorite jam. Serve warm or chilled. Ideal with tea.

Instructions

1. 1

   Step 1

   Combine eggs, sugar, and vanilla. After a few minutes, add softened butter and semolina. Mix thoroughly.

2. 2

   Step 2

   Pour in the buttermilk, then add the flour and baking powder. Using a mixer, beat for several minutes at medium speed.

3. 3

   Step 3

   Slice the apples into wedges and add them to the mixture. Stir.

4. 4

   Step 4

   Place the ready-made dough into the multicooker bowl, previously greased with oil. Gently smooth it with a spatula.

5. 5

   Step 5

   Pour your favorite jam over the entire surface of the dough. Using a thin, long stick, you can swirl it down to the bottom of the multicooker bowl.

6. 6

   Step 6

   Select the "Baking" mode and set the time to 70 minutes.

7. 7

   Step 7

   Garnish the pie with mint leaves before serving. Enjoy your delicious meal, sweet tooths!