Cake made with vegetable oil
Description
Delicious baked treat for the whole family. Use olive oil without a strong aroma; I don't recommend using homemade sunflower oil, as it has a very sharp flavor and smell. You can use orange, grapefruit, or lemon, or even mix several types. Try adding a sprig of rosemary or mint. Serve with tea or coffee.
Instructions
- 1
Step 1
1. Wash the orange, grate the zest, and squeeze the juice from one fruit.
- 2
Step 2
2. Break the eggs into the mixer bowl, add sugar, and beat for 4-5 minutes.
- 3
Step 3
3. In a measuring cup, combine orange juice, olive oil, orange zest, and vanilla extract, then whisk everything together.
- 4
Step 4
4. Reduce the mixer speed, then add the oil and orange juice mixture.
- 5
Step 5
5. In a separate bowl, mix the flour, baking powder, and salt.
- 6
Step 6
6. Add the dry ingredients to the wet ingredients, gently mix everything.
- 7
Step 7
7. Grease the baking pan with oil and pour the batter into it.
- 8
Step 8
8. Bake the pie in a preheated oven at 180 degrees for 35-45 minutes.
- 9
Step 9
9. Remove the pie from the pan and dust with powdered sugar. Cut the cooled pie into pieces and serve.