Eggless kefir pie
Description
Homemade baked goods for tea. This delicious and simple eggless kefir cake recipe can be used not only for the oven, but also for a multicooker. Bananas here are additional ingredients that can be replaced with dried fruits, candied peel, nuts, or other fruits and berries. 1. First, combine kefir and semolina in a bowl. Mix well and let it sit for at least 20 minutes so the semolina can swell properly. 2. Meanwhile, mix sugar with vanilla, salt, and baking soda. 3. Add the dry ingredients to the semolina mixture and stir thoroughly. 4. Prepare a heatproof baking dish, grease it with butter. For an extra delicious crust, sprinkle a pinch of dry semolina over the dish. 5. Cut bananas into cubes or mash them with a fork. 6. Pour the batter into the dish and smooth the top. Sprinkle with sesame seeds (or any other topping of your choice). Bake in a preheated oven for about 50 minutes. 7. That's it—an easy and affordable treat. Your baked cake is ready. Serve at the table.