Pie
Description
Tasty baked goods for the whole family. As you can see – it's simple and brilliant. Don't forget to grease the bottom of the pot that we use as a mold, so the pie gets a beautiful crust. By the way, instead of ground meat you can add anything to the filling – mushrooms, potatoes, ham, bacon, and anything else your imagination can conjure. Serve cooled or slightly warm.
Instructions
- 1
Step 1
First, take the ground meat. Add finely chopped onion, herbs, green onion, and season with pepper and salt to taste.
- 2
Step 2
Next, take the lavash.
- 3
Step 3
Evenly spread the minced meat onto the lavash.
- 4
Step 4
We carefully roll the lavash with minced meat into tubes.
- 5
Step 5
Now we prepare the topping. Beat the eggs, add mayonnaise and ketchup. Mix everything well using a mixer.
- 6
Step 6
We roll the lavash tubes in a pot, roughly like this.
- 7
Step 7
And pour.
- 8
Step 8
Next, bake in the oven, or place it in the microwave on a special setting for about 60 minutes. After the cake has baked, let it rest for about 15 minutes. Then turn the pot over onto a serving dish.