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Cake with sour milk and topping
Baked goods

Cake with sour milk and topping

60 min4 serv.21 февр. 2026 г.

Description

Homemade baked goods for tea. This version is interesting because it uses two types of dough. One is placed on the bottom, and the other is sprinkled on top. You can also skip the yeast if you don't have time to wait. In the end, I suggest you find out more about it. The baking is ready. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Melt the margarine. Rub it with flour and sugar to form crumbs. Set aside half of the mixture, and to the remaining half add vanilla, baking soda quenched with vinegar, kefir, and eggs.

  2. 2

    Step 2

    Step 2

    Pour the liquid batter into a greased baking pan. Sprinkle the crumb topping over the top.

  3. 3

    Step 3

    Step 3

    Bake the pie at 200 degrees for 45 minutes.