Pie made from pastry dough in the oven
Description
Delicious baked goods for the whole family. And if you don't have time to make a starter and wait for the dough to rise, just buy ready-made dough. I had mine prepared in advance. By the way, my filling contains only mushrooms and vegetables, but you can also add chicken breast. Meanwhile, let me share this with you. Serve cooled or slightly warm.
Instructions
- 1
Step 1
Wash the potatoes, peel them, and slice them thinly.
- 2
Step 2
Peel the onion and slice it into rings. Boil the mushrooms in boiling water for 10 minutes. Then slice them.
- 3
Step 3
Grease the baking sheet with butter. Roll out 2/3 of the dough on it.
- 4
Step 4
Place the potatoes, mushrooms, and onions on top. Season everything with salt and pepper. Pour in the vegetable oil.
- 5
Step 5
Cover the pie with the remaining dough, rolled out. Pinch the edges. Make a hole in the center. Brush the dough with beaten egg.
- 6
Step 6
Bake the pie in the oven at 200 degrees for 1 hour.