Pie

Description

The recipe won't take much time. Banitsa pie can be prepared with meat, rice, spinach, and even with pumpkin and sugar for a sweet version. I'll tell you. It can be served with tea or coffee.

Instructions

1. 1

   Step 1

   Preheat the oven to 190 degrees. Grease the baking pan with a small amount of oil.

2. 2

   Step 2

   Slightly beat the eggs and crumble feta cheese into them. Mix. Add yogurt, butter, and water to the same mixture.

3. 3

   Step 3

   Unroll the "Filo" dough and place a small amount of filling on it. Start with one sheet, then use all the remaining ones. I take the filling in my hands and simply sprinkle it, evenly distributing it over the dough.

4. 4

   Step 4

   Loosely roll the sheet of dough into a log and place it into the baking pan in a spiral shape.

5. 5

   Step 5

   Brush with butter and bake for 45 minutes until golden brown.

6. 6

   Step 6

   Let it cool for 20 minutes. Serve the pie with yogurt.