Pie in the oven
Description
Homemade baked goods for tea. There are quite a few similar quick recipes available today, but this simple "Minutka" cake recipe for the oven remains my favorite, as it has helped me out in various situations more than once. In fact, this cake perfectly combines great taste and fast preparation. Believe me, the cake turns out so delicious and aromatic that it disappears within minutes. For instance, I make this "Minutka" cake at home in the oven for almost every holiday, which significantly saves my time, and most importantly, everyone is always satisfied with the treat. Serve it cooled or slightly warm.
Instructions
- 1
Step 1
Break the eggs into a bowl and add sugar to taste. Rub them together and whisk slightly. Then melt the butter and pour it into the bowl with the egg and sugar mixture, thoroughly mixing all the ingredients.
- 2
Step 2
In a separate bowl, sift the flour and mix it with the baking powder and chopped walnuts.
- 3
Step 3
Now combine the dry ingredients with the egg mixture and stir everything until the consistency becomes uniform.
- 4
Step 4
After that, pour the milk into the dough and mix everything thoroughly one last time.
- 5
Step 5
Grease the baking form with butter and carefully pour the prepared dough into it.
- 6
Step 6
Place the pan in a preheated oven at 180 degrees and bake the pie until a golden crust forms.
- 7
Step 7
When our pie has cooled slightly, remove it from the pan, sprinkle with powdered sugar, and enjoy. Everyone, bon appétit!