Spicy Turkey Burger

Description

Perfect for a holiday or any day. Heat an outdoor grill over medium heat, and lightly brush the grill grate with oil. Place ground turkey, onion, cilantro, finely chopped chili pepper, garlic powder, and onion powder in a bowl; mix well. Season with salt and black pepper; mix well again. Shape the mixture into 4 patties. Grill the burgers on the preheated grill until the turkey is no longer pink in the center, or about 4 minutes per side. Place mozzarella slices on the patties and grill for 2 more minutes until done. Before serving, place the patties on toasted buns.

Instructions