Pizza in the oven (store-bought dough)
Description
Delicious baked goods for the whole family. I decided not to make the dough myself, but to use ready-made dough that had been sitting in my freezer for a while. If desired, you can make the dough yourself (preferably yeast or unleavened). This pizza turns out inexpensive compared to the regular kind (sausage, cheese). The baked dish is ready. Serve at the table.
Instructions
- 1
Step 1
1. First, I'll prepare the potatoes: wash them and slice them thinly. Peel the onion and cut it into half-rings. Place the potatoes and onion into a baking dish, add chopped butter, garlic, salt and pepper to taste, add basil, and cover with foil. Put the potatoes in a preheated oven at 170 degrees Celsius for 1 hour.
- 2
Step 2
2. Cut the bacon into slices (strips). Heat a frying pan, place the bacon in it, and fry first on one side, then on the other. As soon as the fat renders, remove the bacon onto a paper towel. Blot it (to remove excess fat), drain the fat from the pan, then return the bacon to the pan and continue frying. Repeat this process until the bacon becomes crispy.
- 3
Step 3
3. For the sauce: mix sour cream and ranch sauce in equal amounts, stir well.
- 4
Step 4
4. I have a ready-made pizza base, which I place on a baking sheet or skillet. I brush the base first with olive oil, then with sauce.
- 5
Step 5
5. Place a layer of baked potatoes with onions, sprinkle with grated cheese, and add crispy bacon.
- 6
Step 6
6. Bake the pizza in a preheated oven at 170-180 degrees for 20-30 minutes.