Hearty Pizza
Description
Delicious baked goods for the whole family. A tasty, hearty pizza will delight your whole family and guests gathered around the table. The dough turns out fluffy and soft, and the filling is hearty enough to please everyone. For the filling, use any meat products—boiled chicken, sausages, ham, or sausage. Vegetables and mushrooms are a welcome addition too. Serve with tea or coffee.
Instructions
- 1
Step 1
Prepare the necessary ingredients for making hearty pizza dough.
- 2
Step 2
Also prepare all the ingredients for the filling.
- 3
Step 3
From warm water, yeast, vegetable oil, flour, sugar, and salt, knead a soft dough. Cover the bowl of dough with a towel and let it rise for 40 minutes.
- 4
Step 4
For the filling, boil the chicken in salted water ahead of time. Then separate the meat from the bones and skin. For the recipe, use any parts of the chicken — thighs, drumsticks, or regular fillet will all work.
- 5
Step 5
Slice the ham into slices and the sausages into rings. The sausages can be milk sausages or lightly smoked ones.
- 6
Step 6
Slice all the vegetables into rounds or half-moons — tomatoes, onions, and mushrooms.
- 7
Step 7
The yeast dough has risen 2–3 times; punch it down and it’s time to make the pizza.
- 8
Step 8
Roll the dough into a circle and transfer it to a baking sheet lined with parchment paper. Spread the pizza with ketchup and mayonnaise.
- 9
Step 9
Top the pizza with the filling — spread the ham, chicken pieces, and sausages evenly.
- 10
Step 10
Add all the vegetables and mushrooms to the pizza.
- 11
Step 11
Sprinkle the pizza with grated cheese and place it in a preheated oven.
- 12
Step 12
Bake the pizza in the oven at 200°C for about 15–20 minutes.
- 13
Step 13
Serve the finished pizza at the table — it is very tasty and filling.