Pizza with spinach, onions, and cheese
Description
The baking is simple and quick. If you're in the mood for pizza but only have ingredients more suitable for a salad, no problem. With a little creativity, you can use practically any ingredients for pizza. This pizza will satisfy your hunger perfectly, and it's less fatty and lower in calories than, for example, one with sausage, chicken, or bacon. It can be served with tea or coffee.
Instructions
- 1
Step 1
1. Place the spinach in a bowl and put it in the microwave for 1 minute to thaw.
- 2
Step 2
2. Chop the spinach, add salt, ground red and black pepper to it.
- 3
Step 3
3. Grate the mozzarella on a fine grater and add it to the spinach, then mix everything thoroughly.
- 4
Step 4
4. Take out the dough and roll it into a small flatbread.
- 5
Step 5
5. Form the pizza base according to the baking pan shape. Brush the dough with olive oil.
- 6
Step 6
6. Peel the onion and slice a quarter of it into thin half-rings, crumble the goat cheese.
- 7
Step 7
7. Place the spinach on the dough first, then add the onion and goat cheese.
- 8
Step 8
8. Bake in a preheated oven at 220 degrees for 10-15 minutes.
- 9
Step 9
9. Immediately cut the pizza into pieces and serve.