
Pizza with egg and cheese
Description
The pastry is simple and quick to prepare. You can make this pizza for breakfast. Egg and cheese pizza is a great way to start the day. It's filling, easy, and fast to make. I also use leftover mashed potatoes. I'll use a ready-made base. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
To prepare this pizza, I recommend using a ready-made pizza base, especially if you're planning to make an egg and cheese pizza for breakfast. If you haven't bought a base, you can make your own using 1.5 cups of sifted flour, one teaspoon of baking powder, four tablespoons of olive oil, and 100 ml of cooled boiled water. I suggest rolling it out and pre-baking the base for 10–12 minutes beforehand.
- 2
Step 2
Preheat the oven to 190 degrees.
- 3
Step 3
Spread a thin layer of mashed potatoes over the prepared base.
- 4
Step 4
Sprinkle the pizza with grated cheese.
- 5
Step 5
Break the eggs onto the pizza. Season with salt and pepper.
- 6
Step 6
Bake the egg and cheese pizza in the oven until the eggs are cooked (10-12 minutes).
- 7
Step 7
Sprinkle the finished pizza with chopped scallions. Pizza with egg and cheese is ready! Have a nice day!