Pizza with tomatoes and goat cheese
Description
The recipe won't take much time. Use cherry tomatoes or small firm tomatoes (plum tomatoes work too). You can substitute them with regular tomatoes. You can make this pizza without meat by adding peppers, or alternatively, include sausage or hot dogs. You won't even need sauce for this pizza. Serve it immediately while hot. The baking is done. Serve at the table.
Instructions
- 1
Step 1
1. Wash the tomatoes, cut them in half, and place them on a baking sheet lined with foil. Drizzle the tomatoes with a tablespoon of olive oil and season with salt. Place the baking sheet in a preheated oven at 180 degrees for 20-30 minutes.
- 2
Step 2
2. Place the ready pizza dough in the oven after the tomatoes and bake for about 5 minutes at 200 degrees.
- 3
Step 3
3. Take out the dough, brush it with the remaining olive oil, and arrange the roasted tomatoes on top.
- 4
Step 4
4. Crumble the goat cheese and add it to the tomatoes, then sprinkle with grated Parmesan.
- 5
Step 5
5. Sprinkle the pizza with dried basil and arrange pepperoni slices on top.
- 6
Step 6
6. Place the pizza in a preheated oven at 200 degrees for 10-15 minutes.
- 7
Step 7
7. Serve the pizza immediately after preparation.