Pizza with cheese and ham
Description
The recipe won't take much time. Since this is a quick version, we'll use ready-made yeast dough, and fresh tomatoes will replace the sauce. The eggs add a rather interesting touch, so I recommend trying it at least once. This pizza will surely appeal to both adults and children. Remember this simple recipe. The baked dish is ready. Serve at the table.
Instructions
- 1
Step 1
1. Roll out the dough and place it in a preheated oven at 200 degrees for about 10 minutes.
- 2
Step 2
2. Meanwhile, melt the butter in a skillet. Add the ham and washed spinach, then crack in the eggs. Mix everything thoroughly and cook over medium heat.
- 3
Step 3
3. Wash the tomatoes, dry them, slice thinly into rounds, and place on the cake layer.
- 4
Step 4
4. Spread the filling evenly, then sprinkle grated cheese on top. Place in the oven for about 3 minutes, until the cheese has melted.