Pizza with pickled cucumbers
Description
If you haven't tried pizza with pickles, you should definitely make it. First, it's very delicious. Second, my pizza dough recipe takes no more than 1 hour—even less. Third, the modest list of ingredients lets you make pizza without hurting your wallet.
Instructions
- 1
Step 1
1. Prepare the pizza ingredients. The choice of cheese and sausage is up to you.
- 2
Step 2
2. First, prepare the pizza dough. Dissolve sugar and salt, and fresh yeast in warm water.
- 3
Step 3
3. Add flour, no more than 2 cups.
- 4
Step 4
4. As you can see, the dough is sticky and stretches when touching your hands. Gather it into a ball, cover with a towel, and place in the warmest spot for 25–30 minutes.
- 5
Step 5
5. Let's move on to the filling. Slice the sausage thinly into rounds and cut each round in half.
- 6
Step 6
6. Thinly slice the cucumbers into rounds as well, then cut each slice in half.
- 7
Step 7
7. Grate the cheese on a coarse grater.
- 8
Step 8
8. While I was working on the filling, the dough had already risen. Take a baking pan and grease it with vegetable oil. With greasy hands, take the dough and stretch it with your fingers to cover the entire pan. The dough is soft and pliable.
- 9
Step 9
9. Like this. Make small edges.
- 10
Step 10
10. Generously spread mayonnaise on the pizza base.
- 11
Step 11
11. Place the sausage and pickled cucumbers, add parsley leaves.
- 12
Step 12
12. Generously sprinkle the pizza with cheese. Place the pizza in a preheated oven (220-230 degrees) for 15-20 minutes.
- 13
Step 13
13. Pizza with pickles is ready!