Pizza with tomatoes, sausage, and cheese
Description
It pairs perfectly with tea and coffee. The dough made according to this recipe turns out tasty and crispy. Thanks to the filling, the pizza is very juicy. This pizza cooks very quickly.
Instructions
- 1
Step 1
1. To make the dough, dissolve the honey and yeast in warm water. Add the butter, salt, and sifted flour. The dough should have a soft consistency. Cover the dough with a towel and set it aside to rise. It rests for 7–8 minutes. After that, you can roll out the dough.
- 2
Step 2
2. For the filling, mix mayonnaise and ketchup until you get a homogeneous separate sauce. Slice the sausage into thin strips. The tomatoes can be diced. The size depends on your preference. It's best to grate the cheese. That way it will melt better and more evenly.
- 3
Step 3
3. Generously spread the prepared sauce over the sheet of dough.
- 4
Step 4
4. Place the whole sausage and sliced tomatoes onto the sauce.
- 5
Step 5
5. Sprinkle the entire surface of the pizza with grated cheese. The pizza prepared according to this recipe bakes for 7-8 minutes at 190 degrees.