Pizza with tomatoes and sausage
Description
The recipe won't take much time. There are a huge number of pizza recipes. Pizza with added tomatoes acquires a special slightly sour taste, thanks to the unique aroma of tomatoes.
Instructions
- 1
Step 1
1. Let's prepare pizza dough. Dissolve the yeast in warm water. In a separate bowl, add half of the flour, the dissolved yeast, salt, sugar, vegetable oil and mix. The dough will be liquid. Add the remaining flour and knead the dough. It should easily release from the hands. Place it in a warm place. When the dough doubles in volume, it is ready for baking.
- 2
Step 2
2. And now it's time to prepare the filling. Cut the sausage into small cubes. The tomatoes can be sliced into wedges or rings. Grate the cheese. Chop the onion into small pieces and fry it in vegetable oil. Finely chop the parsley greens. Beat the raw egg.
- 3
Step 3
3. Now you need to decide what to cook the pizza on. You can choose a sheet or a large skillet. Roll out the dough to the size of your pan and brush it with egg. Arrange the toppings in the following order: sausage, onion, tomatoes, salt, pepper, spices. Sprinkle the pizza on top with grated cheese and chopped parsley. The pizza bakes for about 25 minutes in an oven preheated to 170 °C. Beautiful and very tasty.