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Seafood pizza
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Seafood pizza

30 min4 serv.21 февр. 2026 г.

Description

In seafood pizza there are few calories, and seafood is rich in vitamins and trace elements. If you wish, you can add onion, dill, herbs, sweet pepper and tomatoes. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    1. Place the puff pastry on a baking sheet greased with butter or lined with parchment paper.

  2. 2

    Step 2

    Step 2

    2. Spread the dough with tomato paste or ketchup.

  3. 3

    Step 3

    Step 3

    3. Place the seafood on the dough and spread it evenly over the entire surface of the dough.

  4. 4

    Step 4

    Step 4

    4. Grate or finely chop the cheese on top.

  5. 5

    Step 5

    Step 5

    5. Cut the olives lengthwise in half and place them on the cheese.

  6. 6

    Step 6

    Step 6

    6. Bake the pizza in the oven at 180 °C for 20 minutes. Let the finished pizza cool slightly and serve.