Pizza with mozzarella and basil
Description
The recipe won't take much time. This is a very interesting option. The pastry is ready. Serve at the table.
Instructions
- 1
Step 1
1. Wash the tomatoes, pat them dry, and cut them in half (in this recipe for pizza with mozzarella and basil, small tomatoes are used). Place them in a heatproof dish. Peel the garlic, and rinse the bay leaf and thyme.
- 2
Step 2
2. Season with salt and pepper, mix gently. Place the dish in a preheated oven at 180 degrees. Bake for about 1 hour.
- 3
Step 3
3. Meanwhile, prepare the dough (it can be a ready-made crust, yeast or yeast-free dough) and slice the cheese into rounds. Wash and dry the basil. Grate the hard cheese—Parmesan is the ideal choice.
- 4
Step 4
4. Place the baked tomatoes on the dough. Arrange the mozzarella slices on top as well. Add basil leaves over it. Sprinkle everything with grated hard cheese. Put the pizza in the preheated oven and bake for about 10-15 minutes.
- 5
Step 5
5. That's it, a delicious homemade mozzarella and basil pizza is ready. Before serving, you can sprinkle it with fresh herbs and a pinch of cheese.