Pizza with onions and cheese

Description

The pastry is simple and quick to prepare. Pizza with onions and cheese can replace bread or serve as a light snack, even for a festive table. Adjust the amount and type of onion (white, red) to your taste. As for the cheese, any yellow variety will work. I added mushrooms to the pizza, but they can easily be omitted. Serve with tea or coffee.

Instructions

1. 1

   Step 1

   First, knead the dough. Sift the flour, mix with baking powder, add water and olive oil. Knead for about 8–10 minutes, then, dusting the work surface with flour, roll out the dough to a thickness of 0.5 cm.

2. 2

   Step 2

   Grease the baking sheet with oil or line it with parchment paper.

3. 3

   Step 3

   Place the layer of dough on a baking sheet. Preheat the oven to 190 degrees.

4. 4

   Step 4

   Place the grated cheese on the dough.

5. 5

   Step 5

   Wash the mushrooms and slice them. Add to the pizza.

6. 6

   Step 6

   Peel the onion and slice it into thin half-rings. Place it on top of the mushrooms and cheese.

7. 7

   Step 7

   Sprinkle the pizza with rosemary.

8. 8

   Step 8

   Bake the onion and cheese pizza in a preheated oven at 190 degrees for 15 minutes.