Pizza with chicken and pineapples
Description
Delicious baked dish for the whole family. Pizza can be served for dinner or enjoyed as a snack. It can be made with store-bought dough or homemade dough. You can use any ingredients for the filling. The sauce can be prepared from scratch or purchased ready-made. Pizza is best eaten hot, while the cheese is still stretchy, the crust remains crispy, and the filling stays juicy.
Instructions
- 1
Step 1
1. Wash the tomatoes and cut them into small pieces. Peel the garlic and crush it with a knife, wash the herbs. Place the tomatoes, garlic, and basil into the blender container and blend until smooth.
- 2
Step 2
2. Cut the chicken fillet into small pieces, as well as the bacon. Heat a frying pan and fry the chicken until cooked through, then transfer to a plate.
- 3
Step 3
3. Take the pizza dough out of the refrigerator in advance to let it thaw.
- 4
Step 4
4. Divide it into 2 parts and roll each part into a sheet about 1 centimeter thick.
- 5
Step 5
5. Distribute the sauce between the two prepared bases, spreading it evenly across the entire surface.
- 6
Step 6
6. Place the chicken meat and bacon on top of the sauce. Cut the canned pineapple into small pieces.
- 7
Step 7
7. Add pineapple to the pizza and sprinkle with mozzarella, bake each pizza in a preheated oven at 180 degrees for about 30-45 minutes.