Pizza
Description
The recipe won't take much time. To make "Five-Minute Pizza," you don't even need to prepare dough! Just use a round, fresh lavash. If the lavash isn't fresh, the pizza might break, so choose a soft one, even a thicker variety is fine. Any ingredients can be used as filling. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Warm the lavash in a pan without oil.
- 2
Step 2
Turn off the heat and assemble the pizza: spread tomato salsa (or tomato paste, but even better—simply mashed peeled tomatoes) over the lavash. Sprinkle with grated cheese and finely chopped mozzarella.
- 3
Step 3
Place slices of salami on top, then evenly sprinkle with finely diced bell pepper. You can add fresh arugula or basil leaves.
- 4
Step 4
Turn on the heat and cook for 5-7 minutes, until the cheese melts and the sausage firms up.
- 5
Step 5
Serve the ready-made 5-minute pizza hot; it's very tasty with garlic or tomato sauce.