Russian-style pizza
Description
Perfect for tea and coffee. This is the easiest recipe for Russian-style pizza, very simple to prepare. There's no need to bother with dough at all. Just buy the required ingredients and a round loaf of bread. After that, everything is very easy—just slice the ingredients and place them in the center of the bread with the crumb removed. This cooking method is so simple that even those who have never cooked or baked before can handle it. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
1. Before making Russian-style pizza, take a round loaf of bread. Cut off its top. Remove most of the crumb from the center, leaving only a little.
- 2
Step 2
2. Spread the remaining bread crumb with tomato paste. Choose any type to your taste—spicy or, on the contrary, milder. Take mozzarella cheese, carefully divide it into several equal pieces, and place them on top of the tomato paste layer.
- 3
Step 3
3. Then thinly slice the salami or buy pre-sliced and packaged salami from the supermarket. Arrange it overlapping on top of the mozzarella.
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Step 4
4. It's time for the sausages. Slice them into rings without boiling. Place on top of the salami pieces.
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Step 5
5. Grate the hard cheese on a coarse grater. Gouda is preferable. Spread it over the sausages. Cover with the bread crust you've cut off. Sprinkle with grated cheese.
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Step 6
6. Place in a preheated oven at 180 degrees. When the cheese has completely melted, the pizza is ready to be taken out and served.