
Chicago-style pizza
Description
It will be perfect with tea and coffee. Because the pizza is baked with crusts, it turns out very juicy and tasty. There will be a lot of toppings, so the pizza is quite filling. Try it yourself. Serve cooled or slightly warm.
Instructions
- 1
Step 1

Dissolve the yeast in warm water. Add the egg, salt, sugar, melted butter, and flour. Knead the dough. Let it rise in a warm place for an hour.
- 2
Step 2

Then roll out the dough and place it on the bottom of the pan, forming the edges.
- 3
Step 3

Place grated cheese on the bottom.
- 4
Step 4

Add sliced sausage.
- 5
Step 5

Fry the onion separately. Add tomatoes, garlic, and herbs to it. Fry everything together for 2–3 minutes.
- 6
Step 6

Then place the vegetable layer over the sausage.
- 7
Step 7

Sprinkle the top with grated Parmesan. Place in an oven preheated to 180 degrees for 30 minutes.
- 8
Step 8

Cool it a little and.