Pizza
Description
Pizza "Sochi Olympics" is easy to prepare, but since the dough needs time to rise, the whole process takes about two hours. Recipe: 1. Start with the dough. Mix flour, dry yeast, and water in a bowl. Knead the dough, then place it in a warm spot to rise. 2. When the dough has doubled in size, knead it again to release the carbon dioxide. Let it rest for another 20 minutes. 3. Once the dough is ready, you can begin assembling the pizza. Roll it out into a rectangular shape. Choose your preferred thickness—it can be either thin or thick crust. 4. Spread tomato sauce evenly over the pizza base. 5. Grate the Mozzarella cheese. Sprinkle a small portion over the tomato sauce. 6. Place king prawns on top of the cheese. You can also use regular shrimp. If desired, add other seafood. Add capers alongside the prawns. 7. Spread mayonnaise over the pizza, then sprinkle with the remaining Mozzarella cheese. The "Sochi Olympics" pizza is almost ready. Now it's time to add the Olympic symbolism. 8. Cut avocado, canned pineapple, and olives into evenly sized pieces. Slice sausages into thin rounds and break the blue-veined cheese into small crumbles. 9. Arrange the ingredients to form the "Olympic rings" in the following order: the top three rings from left to right—blue-veined cheese, olives, sausages; the bottom two rings—canned pineapple, avocado. 10. To keep the Olympic symbolism clear, do not add any further ingredients. Bake the pizza in a preheated oven at 200°C (392°F) for 15–20 minutes. The "Sochi Olympics" pizza will delight and surprise everyone. Serve it warm or chilled. It's perfect with tea. Wishing you and your loved ones new victories!