Pizza in a pan without sour cream
Description
The recipe won't take much time at all. Actually, this simple stovetop pizza recipe without sour cream is a great way to use up ingredients, in this case slightly soured milk. Believe me, you've never tasted anything better! I highly recommend it for breakfast—it's very quick to prepare, and turns out delicious and filling. You can serve it with tea or coffee.
Instructions
- 1
Step 1
1. Sift the flour. Add kefir, soda, and mix well to avoid lumps and allow the soda to react.
- 2
Step 2
2. Now add the egg, season with salt and pepper to taste. Mix thoroughly, then pour the batter onto a greased skillet.
- 3
Step 3
3. Now for the filling. It can be anything you like; in this case, slices of sausage and tomato. Sprinkle everything with grated cheese and turn on the stove to low heat.
- 4
Step 4
4. After 10-15 minutes, when the cheese has melted, the pizza has risen, and the edges have turned golden brown, turn off the oven and serve.