Zucchini-based pizza
Description
Delicious baked goods for the whole family. In my recipe, you will learn,
Instructions
- 1
Step 1
So, prepare the ingredients. Wash the vegetables. Let's get started!
- 2
Step 2
Grate the zucchini on a fine grater, squeeze out the juice—it won't be needed. Season with salt and pepper. Add two eggs and mix well.
- 3
Step 3
Add flour, semolina, and baking powder. Mix well with a fork.
- 4
Step 4
The zucchini dough turns out to be moderately thick and light.
- 5
Step 5
Take a baking pan. A silicone one is ideal. If you don't have it, line any pan with parchment paper or foil and grease it with oil. Spread the dough in a thin layer no more than 5-6 mm thick. With this amount of dough, I got two 24 cm diameter pizzas. Smooth out the dough.
- 6
Step 6
On top, arrange rings of sausages or sausage, tomato slices, and cheese.
- 7
Step 7
Bake the pizza at 200 degrees for about 30 minutes. Adjust the time according to your oven. Let the hot pizza cool slightly, remove it from the foil or paper, and cut into portion pieces.