Pizza in the oven
Description
Homemade treats for tea. Today I want to share with you a very simple recipe for baking "Minute Pizza" in the oven—an ideal option for busy people or, let's say, students, in general, for everyone who never has enough time to cook. Often, after work or classes, you come home with endless tasks ahead, yet you really want to eat something tasty and, preferably, hot. This simple "Minute Pizza" recipe can be a real lifesaver in such situations, as preparing this pizza takes only a couple of minutes, and you won't even need to go to the store—everything is already in your fridge. So next time you're hungry, remember this recipe—it will not only save your time but also keep you from going hungry.
Instructions
- 1
Step 1
Break the eggs into a bowl, add sour cream and mayonnaise, mix everything and whisk slightly. Then add the flour and mix again until smooth. The batter will be quite liquid, but that's how it should be.
- 2
Step 2
Grease the baking sheet with vegetable oil and place the prepared dough on it, spreading it evenly over the sheet.
- 3
Step 3
Now carefully spread a small amount of tomato sauce over the dough and sprinkle with spices.
- 4
Step 4
Cut any ingredients you like into small pieces and place the filling on the dough; you can sprinkle it with a little salt.
- 5
Step 5
Place the baking sheet in a preheated oven at 180 degrees and bake the pizza for about 8-10 minutes, then remove the baking sheet and sprinkle the pizza with grated cheese, returning it to the oven for just about a minute.
- 6
Step 6
If your oven is working properly, this amount of time should be sufficient for the crust to bake. But just in case, pierce it with a toothpick in several places. If the toothpick comes out dry, your pizza is ready. Once it has cooled slightly, it can be served.