Pizza
Description
Perfectly pairs with tea and coffee. If you want to surprise your guests with an original dish, make the "Crown" pizza. I assure you, your family and guests will be delighted with this pizza—it looks stunning and has a very appetizing aroma. You can change the filling to your taste, but be sure to spread the dough with tomato sauce, as no pizza is complete without it. As a garnish, I recommend using lettuce leaves or arugula.
Instructions
- 1
Step 1
1. Prepare the dough: pour warm water over the yeast and let it stand for 10 minutes at room temperature. Add salt, olive oil, sifted flour, and knead into an elastic dough.
- 2
Step 2
2. Transfer the dough to a bowl and cover it with plastic wrap. Let it sit at room temperature for 40 minutes. Place the baking sheet in the oven and preheat to 250 degrees.
- 3
Step 3
3. Slightly roll out the dough on a floured surface, then transfer it onto a baking sheet and shape into a circle. Make 10 cm long cuts in the center in the shape of a star.
- 4
Step 4
4. Brush the edge of the dough with tomato sauce. Place sliced salami in circles on top, and fold the cut ends of the dough outward.
- 5
Step 5
5. Add mozzarella and transfer the dough to a preheated baking sheet. Bake in a preheated oven at 250 degrees for 10 minutes. Serve the pizza, garnished with arugula.