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Pizza for breakfast
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Pizza for breakfast

25 min4 serv.21 февр. 2026 г.

Description

What ingredient is the most popular for breakfast? Of course, eggs! They go well with bacon, various vegetables, and cheese. All these ingredients combine perfectly in this dish. Serve the pizza immediately after baking. You can prepare the pizza dough in advance and freeze it, or make it fresh for breakfast.

Instructions

  1. 1

    Step 1

    Step 1

    1. If you are using frozen or refrigerated dough, let it thaw to room temperature. Prepare a round baking pan by brushing it with vegetable oil using a brush and sprinkling it with cornmeal.

  2. 2

    Step 2

    Step 2

    2. Evenly stretch the dough over the pan.

  3. 3

    Step 3

    Step 3

    3. Evenly spread the sauce over the entire surface of the dough, except for the edges.

  4. 4

    Step 4

    Step 4

    4. Wash and slice the tomato into rings, rinse the green onion and chop it. Slice the ham into thin pieces and grate the cheese on a medium grater.

  5. 5

    Step 5

    Step 5

    5. Sprinkle the dough with half of the grated cheese, then add tomatoes, ham, and green onions on top.

  6. 6

    Step 6

    Step 6

    6. Add the eggs and sprinkle with the second half of the cheese.

  7. 7

    Step 7

    Step 7

    7. Place the pizza pan in a preheated oven at 230 degrees and bake for 15 minutes, until the crust turns golden brown.

  8. 8

    Step 8

    Step 8

    8. Cut the pizza into pieces and serve.