
Pizza made from puff pastry dough
Description
I want to share an idea with you: serve it cooled or slightly warm.
Instructions
- 1
Step 1

1. Warm the milk slightly, dissolve the yeast and sugar in it. Let stand for 5–10 minutes.
- 2
Step 2

2. Sift a cup of flour and salt. Mix well.
- 3
Step 3

3. Add the egg.
- 4
Step 4

4. Gradually add flour, continuing to knead the dough. You can add chopped dried herbs for flavor.
- 5
Step 5

5. Add vegetable oil and knead the dough once again. Let it rest for half an hour while you prepare the filling.
- 6
Step 6

6. Roll out the dough and place it in a heatproof baking dish. Don't forget to form the edges!
- 7
Step 7

7. Place the filling (sausages, mushrooms, vegetables) on the dough. Put the pan in a preheated oven at 180 degrees for about 15 minutes.
- 8
Step 8

8. Remove the pan from the oven, generously sprinkle with cheese, and return to bake until done.
- 9
Step 9

9. This is the homemade pizza that resulted.