Nacho Chip Pizza
Description
The recipe won't take much time. If you have growing children in the family, you have to make pizza often. So small tricks and variations won't be unnecessary! You can buy ready-made nacho chips, but homemade ones—made from tortillas with cheese of your choice—will be much tastier. Instead of tortillas you can use sheet lavash, reducing the baking time You can serve it with tea or coffee.
Instructions
- 1
Step 1
Preheat the oven to 200 degrees. Grate the cheese and drizzle it with olive oil. I recommend using several varieties of cheese. Sprinkle the cheese with spices (1 tsp oregano + your favorite spices) and mix.
- 2
Step 2
Line a baking sheet with parchment paper and arrange the tortillas. Spread the cheese mixture over the tortillas and place them in the oven.
- 3
Step 3
Remove the browned cheese tortillas from the oven and cut each into 8 pieces. It’s convenient to do this with a pizza cutter or kitchen scissors.
- 4
Step 4
Place the tortilla pieces overlapping in two to three layers in a heat‑proof dish in which you can serve pizza at the table.
- 5
Step 5
Drizzle the tortillas with pizza tomato sauce, generously sprinkle grated mozzarella, and top with sliced sausages. And of course, don’t forget the remaining oregano – it will make your pizza even more aromatic and tasty! Place the nacho pizza pan in the oven for about 7–10 minutes, so the cheese melts properly and the chip edges become golden.
- 6
Step 6
Serve the ready pizza right away! They eat this pizza by simply pulling an appetizing little triangle out of the shared plate.