Pizza made from yeast-free dough in the oven
Description
Delicious baked treat for the whole family. When making pizza using this recipe, you can go all out and use a variety of fillings. Moreover, I encourage you to experiment. My child loves "4 cheese" pizza, so I often prepare it for her with just a cheesy filling. Pizza made with blue cheese turns out especially tasty. In the meantime, have a look. It can be served with tea or coffee.
Instructions
- 1
Step 1
To prepare yeast-free puff pastry pizza in the oven, you should first prepare the pizza filling. You can use various types of meat, cheese, and vegetables for the filling. I suggest using a simple and readily available set of ingredients. For the filling, I use fresh tomatoes, grated hard cheese, and boiled turkey.
- 2
Step 2
Take the puff pastry out of the freezer. Let it thaw. If there are several sheets of pastry in the package, separate them from each other and thaw them individually. If you thaw the entire package at once, the pastry sheets will stick together.
- 3
Step 3
Prepare the pizza sauce. Mix a few tablespoons of tomato paste diluted with water. Add pizza spices, sugar, and salt. Stir well. This will give you the sauce.
- 4
Step 4
On parchment paper, roll out the dough into a flat layer. Spread tomato sauce on the top part of the dough.
- 5
Step 5
Place the sliced tomatoes and other prepared filling ingredients onto the dough.
- 6
Step 6
Place the hard cheese, grated on a coarse grater, on top of the filling. Put a little butter on the cheese. You can grate the butter and place it on the cheese. This will make your pizza very juicy when baked.
- 7
Step 7
Preheat the oven to 200 degrees. Bake the pizza in the oven for about 15 minutes.