Hawaiian pizza with chicken
Description
An amazing soft Hawaiian chicken pizza deserves a genuine Italian base. In Italy, many restaurants add cheese to the dough. So I decided to try adding Parmesan and Mozzarella cheeses to my pizza. Give it a try—it turns out delicious! And chicken with pineapple is a perfect combination! 1. First, let's cook the chicken. It must be fully prepared before going into the oven, since the cheese bakes faster than the chicken. Also, pre-cooked chicken browns beautifully in the oven and becomes golden. So, place small pieces of chicken fillet into a frying pan. First, sear them on all sides, then add a little water and simmer. Done? Is the chicken tender? Transfer it to a plate and set aside. Now, let's make the dough. 2. The dough is even simpler to prepare. If you haven't grated the Mozzarella and Parmesan cheeses yet, do it now. It's best to use a coarse grater, although you can also chop them finely with a blender. Mix both cheeses together and divide the mixture into two equal parts. One part will go into the dough, the other will be used as a topping. 3. To the portion intended for the dough, add oregano and beat in one egg. Knead the dough. If necessary, add some cooled boiled water, just a little at a time, so the dough doesn't become too runny. 4. Now roll out the dough into a smooth, round flatbread. This is your pizza base! 5. Prepare a baking tray and line it with parchment paper. If you don't have any, simply grease the tray with olive oil. 6. Place the pizza base onto the tray. Almost done, and our Hawaiian chicken pizza is ready to bake. 7. Spread tomato puree over the base. 8. Finely chop the tomatoes and canned pineapple. 9. Mix the chopped tomatoes and pineapple with the cooked chicken, then spread this mixture over the tomato puree on the base. 10. Now take the remaining Mozzarella and Parmesan cheese mixture and sprinkle it generously over the pizza. 11. Bake in the oven for 20 minutes. The cheeses should turn golden brown. Watch carefully to ensure neither the cheese nor the base burns. Your wonderful, delicious, and aromatic Hawaiian chicken pizza is ready! Garnish with fresh basil and serve hot. It can be enjoyed with tea or coffee.