Pizza without flour
Description
I've always wondered—can you make pizza without flour? It turns out not only is it possible, but it also turns out delicious. To make flourless pizza, you'll need a medium-sized chicken breast, which will serve as the dough base. Try to use 9% fat cottage cheese. You can experiment with the toppings. See the detailed recipe below. The baked dish is ready. Serve it at the table.
Instructions
- 1
Step 1
Dough: blend the chicken breast with egg in a blender, season with salt and pepper.
- 2
Step 2
Line a baking sheet with parchment paper. Place the dough in a circular shape. Bake for 20 minutes at 180°C.
- 3
Step 3
Meanwhile, pour boiling water over the tomatoes, remove the skin, and blend them in a blender with cheese. Then spread the tomatoes over the prepared pizza base.
- 4
Step 4
Blanch the mushrooms with boiling water as well. Slice them and place on top of the tomatoes.
- 5
Step 5
Bake in the oven for about 10 minutes. In a blender, chop the herbs together with the cottage cheese. Then spread it on top of the pizza and garnish with olives. Our flourless pizza turned out very tasty and filling.