Pizza in 10 minutes on a skillet
Description
The recipe won't take much time. This pizza is cooked in just 10 minutes in a pan at home—simple, quick, and requires neither special effort nor precise measurements of ingredients. In short, it's a dream recipe—highly recommended! Anyway, I'm sharing the recipe for 10-minute stovetop pizza and hope you'll enjoy it.
Instructions
- 1
Step 1
1. Mix sour cream, mayonnaise, eggs, and flour in a blender until smooth. You can add a little salt.
- 2
Step 2
2. The batter should be liquid, like pancake batter. Grease the pan and pour in the batter.
- 3
Step 3
3. Add the filling. I used boiled chicken and a few mushrooms, but you can use whatever you like.
- 4
Step 4
4. Sprinkle everything with grated cheese. Salt, pepper, and season with spices to taste. Cook under a lid over low heat for 10 minutes. Ready!
- 5
Step 5
5. The pizza looked a bit plain to me, so I also decorated the top with mushrooms and added some ketchup. Finger-licking good!