
Appetizers
Sun-Dried Tomato Pesto
30 min4 serv.21 февр. 2026 г.
Description
Suitable for both special occasions and everyday meals. Sun-dried tomato pesto should be fairly thick. Soak the sun-dried tomatoes for 20–30 minutes before preparing them; they should become only slightly soft. The main ingredient in sun-dried tomato pesto is basil. Pack the chopped basil tightly into the bowl—that is the right amount. You do not have to add fresh tomatoes to the pesto; tomato paste will work too. Good luck, and serve the appetizer at the table.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

Load the herbs, tomatoes, onion, and nuts into the blender.
- 3
Step 3

Add tomato paste, spices, and cheese to the minced mixture.
- 4
Step 4

Done. Serve with herbs.