topfood.cloud
All recipes
Pesto from fresh basil
Sauces

Pesto from fresh basil

20 min4 serv.20 февр. 2026 г.

Description

Minimal ingredients — excellent result. Fresh basil pesto can be stored in the refrigerator for a week in a closed jar or container, or even in the freezer. There are many variations of pesto: with almonds, peanuts, walnuts, and even sun-dried tomatoes. Pesto sauce is a true treasure of health. Basil contains provitamin A, vitamins B2, C, PP, carotene, and phytoncides. Basil stimulates the immune system, helps fight various infections, and has fever-reducing and diaphoretic properties. Pine nuts and olive oil are also genuine remedies. So, pesto in reasonable amounts will be beneficial. Good luck! Serve chilled or at room temperature.

Instructions

  1. 1

    Step 1

    Step 1

    Wash the leaves.

  2. 2

    Step 2

    Step 2

    Put all the ingredients into a blender and blend until smooth.

  3. 3

    Step 3

    Step 3

    Pesto sauce is ready!