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Shortcrust pie with cottage cheese filling
Baked goods

Shortcrust pie with cottage cheese filling

180 min4 serv.21 февр. 2026 г.

Description

The pastry is easy and quick to prepare. If you want to know, the pastry is ready. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Beat the eggs with sugar and salt.

  2. 2

    Step 2

    Step 2

    Melt the margarine, then add flour to it.

  3. 3

    Step 3

    Step 3

    Knead the dough.

  4. 4

    Step 4

    Step 4

    Add baking soda, activated with vinegar, to the dough and mix thoroughly.

  5. 5

    Step 5

    Step 5

    Pour the beaten eggs into the dough.

  6. 6

    Step 6

    Step 6

    Again, knead the dough thoroughly.

  7. 7

    Step 7

    Step 7

    Separate one-third of the dough and put it in the freezer for 30 minutes.

  8. 8

    Step 8

    Step 8

    Place all the filling ingredients in a bowl and mix.

  9. 9

    Step 9

    Step 9

    Roll out the dough and use it to line the baking pan.

  10. 10

    Step 10

    Step 10

    Place the filling on the dough, carefully and evenly spreading it out.

  11. 11

    Step 11

    Step 11

    Grate the previously frozen dough on top and spread it evenly.

  12. 12

    Step 12

    Step 12

    Bake the pie for 50 minutes at 180 degrees.