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Shortcrust Cones
Baked goods

Shortcrust Cones

60 min4 serv.21 февр. 2026 г.

Description

Homemade baked goods for tea. For the dough you can use white wheat flour or combine white and whole‑grain flour in equal proportions. Sift the flour beforehand. Sweet berries, fruit, or thick jam make suitable fillings. The most important thing is that the filling be thick. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Transfer the cherry jam into a sieve so that the liquid drains. We will need only cherries without pits.

  3. 3

    Step 3

    Step 3

    Beat the egg with sugar.

  4. 4

    Step 4

    Step 4

    Add softened butter.

  5. 5

    Step 5

    Step 5

    Add the sour cream and mix everything well.

  6. 6

    Step 6

    Step 6

    Add the flour and the soda neutralized with vinegar.

  7. 7

    Step 7

    Step 7

    Knead the dough, gather it into a ball, cover it, and place it in the refrigerator for 30 minutes.

  8. 8

    Step 8

    Step 8

    Next, divide the dough into 3 parts. Roll out each part and cut it into triangles, as shown in the photo.

  9. 9

    Step 9

    Step 9

    Place the filling and roll it up.

  10. 10

    Step 10

    Step 10

    Place the pieces on a baking sheet lined with parchment paper and put them in a preheated oven at 180 °C. Bake for 15–18 minutes.

  11. 11

    Step 11

    Step 11

    Sprinkle the finished cones with powdered sugar.

  12. 12

    Step 12

    Step 12

    Ready. Serve to the table.