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Shortbread cookies with meringue
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Shortbread cookies with meringue

45 min4 serv.21 февр. 2026 г.

Description

Delicious baking for the whole family. Here is a recipe that will show you how,

Instructions

  1. 1

    Step 1

    Step 1

    1. First, mix the softened butter, half of the powdered sugar, one egg, and sour cream.

  2. 2

    Step 2

    Step 2

    2. Add flour, cocoa, and baking powder, and knead the dough.

  3. 3

    Step 3

    Step 3

    3. Bake identical small cookies at 160 degrees for 25 minutes. Once well-baked, gently press them on top with a spatula to create a textured surface.

  4. 4

    Step 4

    Step 4

    4. Using the remaining sugar, egg white, and lemon juice, beat the mixture with a mixer at high speed to make meringue or whipped egg whites. Once the cookies are baked, carefully spread the meringue on top.

  5. 5

    Step 5

    Step 5

    5. Bake for another approximately 5 minutes at 150 degrees, until the meringue sets.