Shortbread cookies with vegetable oil
Description
Delicious baked goods for the whole family. The recipe also has a huge advantage in that it is ready in just a few minutes. So if you need to make baked goods quickly and tasty, take note of this recipe. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Prepare the necessary ingredients.
- 2
Step 2
Beat the egg with sugar and a pinch of salt until foamy.
- 3
Step 3
Add vegetable oil to the egg mixture. Beat again.
- 4
Step 4
Add flour, baking powder, starch.
- 5
Step 5
Knead a soft and pliable dough quickly.
- 6
Step 6
Divide the dough into two halves. Roll it into ropes. Divide each rope into two parts. Cut the prepared ropes into small pieces.
- 7
Step 7
Preheat the oven to 180 degrees. Transfer the cookies onto a baking sheet lined with parchment paper. Bake for 15 minutes.
- 8
Step 8
Take the finished cookies out of the oven. Transfer them and let them cool.
- 9
Step 9
Remove from the oven and serve warm or cooled.