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Shortbread cookies with milk
Baked goods

Shortbread cookies with milk

45 min4 serv.21 февр. 2026 г.

Description

Making shortbread cookies with milk is very simple; the ingredients can surely be found in any kitchen. You can involve children in this activity—I’m sure they’ll get a sea of positive emotions. The cookies are fragrant, soft, and perfect with cold milk, a cup of hot tea, or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Combine the softened butter with sugar, baking powder, vanilla, salt, and egg.

  3. 3

    Step 3

    Step 3

    Whisk and add the milk.

  4. 4

    Step 4

    Step 4

    Mix everything. Add salt and flour.

  5. 5

    Step 5

    Step 5

    Knead a soft and elastic dough that does not stick to your hands.

  6. 6

    Step 6

    Step 6

    Roll out the dough to a thickness of 5–7 mm, and cut out shapes using cutters or a regular glass.

  7. 7

    Step 7

    Step 7

    Transfer the pieces onto a baking sheet lined with parchment paper (I use a silicone mat). Brush the top with beaten egg yolk. Bake in the oven at 200 °C for about 15 minutes.

  8. 8

    Step 8

    Step 8

    The shortbread cookies made with milk are ready.

  9. 9

    Step 9

    Step 9

    Ready. Serve at the table.