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Gluten-free shortbread cookies
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Gluten-free shortbread cookies

35 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. More details, Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Mix both types of flour and the baking powder in a bowl.

  3. 3

    Step 3

    Step 3

    Whisk the butter with sugar until it turns white.

  4. 4

    Step 4

    Step 4

    Add flour to the butter mixture, rub it into crumbs. Gradually start adding water until the dough becomes homogeneous.

  5. 5

    Step 5

    Step 5

    Cover the dough with plastic wrap and place it in the refrigerator for 10 minutes.

  6. 6

    Step 6

    Step 6

    Roll out the dough to a thickness of 1 cm. Using cutters or a glass, cut out the cookies. Place the cookies on a baking sheet and prick them with a fork. Bake for 12–15 minutes at 180 °C.

  7. 7

    Step 7

    Step 7

    Gluten-free shortbread cookies are ready.