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Shortcrust galette with plum
Baked goods

Shortcrust galette with plum

60 min4 serv.21 февр. 2026 г.

Description

The pastry is easy and quick to prepare. Now I know about it,

Instructions

  1. 1

    Step 1

    Step 1

    Work on the dough. Mash the butter with a fork or knife together with the sugar.

  2. 2

    Step 2

    Step 2

    Then add water and knead the dough. Cover it with plastic wrap and refrigerate for 30 minutes.

  3. 3

    Step 3

    Step 3

    Remove the pits and cut the plums into wedges.

  4. 4

    Step 4

    Step 4

    With a knife, remove the seeds from the vanilla pod, then crush them in a mortar together with the sugar.

  5. 5

    Step 5

    Step 5

    Roll out the prepared dough between two sheets of parchment paper to a thickness of 5 mm.

  6. 6

    Step 6

    Step 6

    Next, transfer the dough to a baking pan. Place the plums in the center. Fold in the edges, and sprinkle vanilla sugar on top.

  7. 7

    Step 7

    Step 7

    Bake the galette for 30 minutes at 180 degrees. It can be served with ice cream.